water The water we eat : combining virtual water and water footprints / Marta Antonelli, Francesca Greco, editors. -- Cham ; Heidelberg ; New York ; Dordrecht ; London : Springer, [2015]. -- ©2015. -- (Springer water). -- Scope and content: "This book pursues a comprehensive, multidisciplinary approach in order to analyze the relationship between water and food security. Due to the large volumes of water required for food production, water and food security are in fact inextricably linked. Contributions from leading international experts and scholars in the field use the concepts of virtual water and water footprints to explain this relationship, with an eye to the empirical examples of wine, tomato and pasta production in Italy." --Cover. -- ISBN : 978-3-319-16392-5 (vázáno). Antonelli, Marta. Greco, Francesca. *2Springer water0 voda * potravinářská výroba * bezpečnost potravin * environmentální ekonomie * Itálie